GENEVA-ON-THE-LAKE – A brand new meals truck is predicted to flow into by means of Ashtabula County in April.
There may be an untapped marketplace for meals vans in Ashtabula County, mentioned John Krause, proprietor of the Mary’s City Kitchen meals truck.
“As a result of instances of COVID, many eating places for dinner had an important affect,” mentioned Krause.
Krause, who additionally owns Mary’s Kitchen in Geneva-on-the-Lake, mentioned the corporate felt the ache of the COVID-19 outbreak like the remainder of the trade.
Krause and one in every of his buyers thought-about the concept of making a meals truck.
“With all of the homework and all of the analysis and growth we have accomplished, it was time to tug the set off,” Krause mentioned. “So in December we determined to construct the primary truck.”
The corporate purchased a brand new truck and employed one of many largest meals truck producers to equip it, Krause mentioned. Building is forward of schedule and is predicted to be up and working in April, he mentioned.
“I made a decision that if we’ll go in and convey a meals truck to Ashtabula County, we would like it to be nice,” Krause mentioned.
The truck will serve consolation meals with a twist.
“We’re making issues like rooster and cookie sandwiches with a candy pepper relish, fried inexperienced tomato sandwiches, totally different type macaroni and cheeses, totally different type mashed potatoes, meatloaf sandwich with bacon jelly,” Krause mentioned. . “Let’s change it now and again.”
There will likely be numerous menu staples and issues will change now and again, Krause mentioned.
Krause mentioned he has already spoken with numerous entities about parking the truck at their areas, together with hospitals and factories.
“Persons are reaching out to me and I’m blessed,” Krause mentioned. “I am unable to imagine how massive and the way massive individuals are embracing what we’re bringing to the desk.”
Krause has approached entities with massive parking heaps.
“We spoke with the commissioner’s workplace about establishing a workshop within the massive parking zone that’s subsequent to all of the regulation places of work and so forth, they usually had been very excited to have us on board as effectively,” Krause mentioned.
The corporate has additionally bought a caterer and can provide wedding ceremony catering providers, Krause mentioned.
Earlier than the pandemic, enterprise at Mary’s Kitchen was unimaginable, Krause mentioned. When the COVID-19 pandemic occurred, the restaurant misplaced about 60 p.c of its seats.
Krause needed to get a cellular salesman license and the Well being Division should examine the truck to ensure all the pieces is finished proper.
Krause thanked everybody for everybody who has dedicated to him to date.