Commonplace Meat Co. is owned by the Rosenthal household. The fourth technology of Rosenthals, the brother-sister group of Ben Rosenthal and Ashli Rosenthal Blumenfeld, at the moment run the corporate, with Rosenthal as CEO and co-chairman, and Rosenthal Blumenfeld as co-chairman. Syracuse Sausage has additionally been a household enterprise, based by Joe Musacchio and operated for the previous decade by his brothers, Bobby and Anthony Musacchio.
The Rosenthal household initially partnered with Syracuse Sausage practically a decade in the past when the Musacchios took over the household enterprise with plans to extend manufacturing and attain the widest doable viewers. Syracuse Sausage now serves nationwide restaurant chains, massive supermarkets, meal equipment firms and different foodservice firms, and can proceed to take action as a part of Commonplace Meat.
“Our partnership has been superb,” Rosenthal stated. “We’re honored to proceed to hold on his 40-year legacy as we combine the enterprise into Commonplace Meat, making certain that each firms proceed their focus as a united group.”
Main the brand new division is meals business veteran Chris Horan, who started his meals profession in 1986 as a gross sales consultant for Campbell’s Soup Co. in Florida. Since then, Horan has labored for quite a few meals business leaders, together with HJ Heinz, Henri’s Meals, CTI Meals, and Traditional Meals.
“We had the pleasure of assembly Chris when he got here to work with our household at CTI Meals in 2006 as vp of enterprise improvement,” stated Rosenthal Blumenfeld. “Previous to the Syracuse acquisition, Chris was a guide for Commonplace Meat and Syracuse Sausage. His data of our business and our firms makes him the right selection to guide this new division of Commonplace Meat.”
Commonplace Meat leaders famous that along with nice merchandise, Syracuse Sausage brings with them an incredible group of workers.
“Syracuse’s capabilities and product choices are an excellent match for our present operations and can open the door to new gross sales alternatives with present and potential prospects,” stated Rosenthal. “Chris is the proper chief, and the workers of Syracuse Sausage are an excellent asset as we be a part of forces.”
Rosenthal Blumenfeld stated that Commonplace Meat doesn’t take the mixing enterprise evenly. “We all know it can take loads of cautious planning and work, and we’re taking the time to get it proper with as little disruption as doable,” he stated.
“We’re grateful to the Rosenthal household and Commonplace Meat Co. for his or her partnership prior to now, in addition to what we all know they are going to carry to Syracuse Sausage sooner or later,” stated Bobby Musacchio, former president of Syracuse Sausage. “Together with Chris Horan, they’re the perfect folks and firm to look after our household’s legacy.”