The favored Hawaiian-style idea will host the ribbon-cutting ceremony on August four and open to the general public on August 5
Oklahoma Metropolis, OK (RestaurantNews.com) Mo’ Bettahs Hawaiian Fashion Restaurant is able to open its doorways and serve its genuine Hawaiian meals and island expertise to followers in Oklahoma Metropolis.
Situated at 300 NW 23dr St., Mo’ Bettahs will host a ribbon-cutting ceremony to have a good time its first Oklahoma Metropolis location on Thursday, August four at 5:30 p.m.
Following its official opening, Mo’ Bettahs will proudly serve Oklahomans Monday by way of Saturday, 10:30 am to 10 pm Mo’ Bettahs will unfold the aloha spirit by serving up contemporary, genuine flavors utilizing solely the most effective elements. Visitors can take pleasure in Hawaiian dishes just like the well-known lunch plate that comes with a alternative of meats (grilled teriyaki steak or rooster, kalua pork, rooster pulehu, rooster katsu, or shrimp tempura) together with the distinctive macaroni salad at your model sort and steamed rice.
What: Mo’ Bettahs are celebrating their debut in Oklahoma Metropolis correct.
When: Ribbon Chopping Ceremony: Thursday, August four at 5:30 p.m.
Grand Public Opening: Friday, August 5 at 10:30 am
The place: 300 NOT 23dr Saint in Oklahoma Metropolis.
“We could not be extra excited to serve extra of the good individuals of Oklahoma,” mentioned Rob Ertmann, president of Mo’ Bettahs. “We’re proud to supply contemporary, genuine Hawaiian delicacies that retains individuals coming again for extra. When friends stroll by way of our doorways in OKC, they will expertise Hawaii as island locals do. We won’t wait to unfold the aloha with everybody within the space subsequent week!”
Oklahoma Metropolis’s new Mo’ Bettahs marks the third for the fast-growing model within the Sooner state and the 32North Dakota whole system To be taught extra about Mo’ Bettahs or to view the total menu, go to mobettahs.com.
About Mo’ Bettahs Hawaiian Fashion
Mo’ Bettahs was based in Bountiful, Utah in 2008 by Kimo and Kalani Mack with the aim of offering friends with an genuine Hawaiian Island barbecue expertise, simply as they loved rising up on Oahu, Hawaii. Mo’ Bettahs serves the lunch plate with an genuine Hawaiian expertise, that includes gadgets like freshly grilled rooster and teriyaki steak, kalua pork, fried rooster katsu, house-made macaroni salad and steamed rice. Since partnering with the Savory Restaurant Fund, Mo’ Bettahs has grown to 31 places in Idaho, Oklahoma, Texas and Utah. Mo’ Bettahs have plans to unfold the aloha spirit to extra communities by way of continued enlargement within the coming months and years. Mo’ Bettahs affords dine-in, takeout, and catering. For extra data go to mobettahs.com or observe Mo’ Bettahs on Instagram, Fb both Twitter.
On Tasty Background
Savory, a Mercato accomplice fund, is targeted on producing extraordinary returns by way of strategic investments within the meals and beverage trade. Savory companions with excessive potential and worthwhile rising restaurant manufacturers to supply monetary capital, trade experience, income alternatives, profitability enhancements and new location improvement. The Savory group contributes on to all features of development and replication through the use of a confirmed playbook and methodology. Involving founders in increasing a model is a central theme of Savory’s method, as founders cross on the tribal data round uniqueness that has fueled early success and is crucial for future development. For extra data go to SavoryFund.com.
Contact:
mario zavala
Champion
214-693-4964
mzavala@championmgt.com
