(WYMT) – Thanksgiving can embrace many various meals in a single giant gathering of individuals.
With numerous objects within the kitchen, there are some security measures that may guarantee your greatest expertise.
Kentucky River Well being District environmentalist Kaleb Anderson mentioned it's essential to alter or clear surfaces the place meals is ready.
“You should utilize counter tops, you should utilize slicing boards. You’ll positively use some knives and utensils. Slicing boards, knives, utensils and something have to be modified or washed between several types of meals,” Anderson mentioned.
Anderson added that it's greatest to maintain objects like turkey and ham away from one another to stop the unfold of micro organism.
The environmentalist mentioned he prefers the ham to be cooked to 155 levels, however the turkey to be cooked to the next inner temperature.
“You'll be baking, roasting and, in some instances, frying these turkeys for hours. You'll wish to be sure that the inner temperature of the turkey reaches 165 levels,” Anderson mentioned.
Anderson mentioned leftovers must also be cooked to an inner temperature of 165 levels.