INDIANAPOLIS (WISH) – Rush Bowls, situated in Fishers, is dedicated to utilizing trustworthy, healthful substances to create tasty bowls of meals. The institution emphasizes utilizing the best fruits and all-natural elements, leading to nutritious choices that attraction to health-conscious diners.
Based in 2004 by Andrew Pudalov, Rush Bowls originated in Boulder, Colorado, after Pudalov transitioned from a profession within the New York monetary sector to pursue a imaginative and prescient of quick, wholesome meals. The restaurant shortly turned identified for its bowls made with high-quality fruits, granola, honey and combined with proteins and nutritional vitamins to help a wholesome way of life.
James and Marissa Cunningham, the house owners of the Fishers franchise, just lately joined Information eight on Dawn to debate their new fall menu gadgets.
“Our fall harvest smoothie tastes like cider slushie within the pumpkin patch. It incorporates all-natural substances like bananas, cinnamon, chai tea, and apples,” Marissa shared. In addition they launched a pumpkin spice bowl, made with almond butter, pumpkin puree, bananas, and cinnamon.
The Cunninghams say they’re pleased with their dedication to well being and declare that no refined sugars are used of their merchandise. Their menu is absolutely customizable to accommodate numerous dietary wants and allergic reactions. “We are able to accommodate any allergic reactions or dietary preferences. No matter you need, we will do it,” Marissa stated.
James additionally spoke about his guide, “You Can Do It,” which goals to encourage others to pursue their goals, regardless of the challenges they might face.
To be taught extra about Rush Bowls and James' guide, watch the interview above.