Georgios Apostolopoulos turns within the 1970s in Athens turns into Moden Café

Georgios Apostolopoulos design the cafe within the 1970s Athens Constructing

Situated within the neighborhood of the Central Paging AthensModen Café by Georgios Apostolopoulos Architects occupies a floor flooring house in a constructing within the 1970s. Named after the unique pastry workshop just some doorways down, CAFE Costume its roots because it embraces an ethos of up to date design. The house was created to have a good time the artwork of pastry merchandise and the ritual of creating espresso. The design favors the warmth and the calm, specializing in the combination of the cafe with the neighborhood. The personalised components, constructed from scratch, contribute to the creation of a welcoming surroundings for guests. Aesthetics is outlined by clear strains and impartial tones, a basic monochrome ambiance.

All the pictures of Lorenzo Zandri

Customized inside and open facade Outline Moden Café’s house

Textured flooring and partitions intend to remind the sensation of dough and flour, bringing warmth and a way of familiarity inside. Design crew At Georgios Apostolopoulos Architects Crafts they personalized chrome steel and oak and chairs to current the merchandise. Within the middle of the house, the kitchen and bar kind a central point of interest of Moden Café, conceived as an open scene by which the pastry service and the manufacture of espresso turn into a efficiency, celebrating the mastery by transparency. The locations are organized across the perimeter, with banks that align three sides of the oblong look, attracting consideration inward and inspiring interplay. A very open, personalised facade softens the road between the inside and the skin, filling the house with pure mild and connecting it to the city panorama. The design, the pure mild and the supplies meet to create a peaceable ambiance. Every element is designed to favor simplicity, offering a transparent body.

Cafe on the ground of the nested soil in a Athenian constructing of the 1970s

a recent house rooted in native pastry

Designed to honor espresso and pastry rituals

Clear strains and impartial tones outline the inside

Open plan design turns espresso into efficiency

Transparency highlights crafts and course of

A completely open facade joins the road and the inside