Delicious Frypan Breads to Whip Up Without an Oven

For those who want to enjoy fresh bread without the hassle of an oven, frying pan recipes are the perfect solution. These quick and simple recipes mean you can serve warm bread in no time.

Johnny cakes, made with just flour, water, and oil or butter, are a delightful option. Pair them with hearty curries or top them with butter and syrup for a sweet treat. Another option is Arvoltolo con pomodorini, which features light, blistered flatbreads topped with a flavorful tomato mix.

Bolani, a traditional Afghan flatbread, is filled with a savory potato, onion, and chive mix, while a simple dough made from wholemeal self-raising flour and yogurt can be frozen and cooked straight from the freezer. These versatile flatbreads are perfect for various meals.

For a delightful twist, skillet scones mimic Irish soda farls, combining a crispy exterior with a soft inside, ideal for spreading with jam or butter. Alternatively, make stuffed breads filled with kimchi, mozzarella, and Japanese mayo for a modern take.

Don't miss out on Khachapuri, a Georgian flatbread filled with cheese, or Italian flatbreads flavored with pecorino and stuffed with radicchio and sausage. Each recipe provides a unique way to enjoy bread without the oven, perfect for any home cook.

Source: www.sbs.com.au