Explore South Africa's Best Citrus-Picking Destinations

There's an undeniable joy in plucking fruit right from the tree, and during the citrus season in South Africa, various farms invite visitors to partake in this delightful experience. From blood oranges in the Cape Winelands to the citrus-rich landscapes of the Eastern Cape, these farms offer a unique opportunity to immerse oneself in the country’s agricultural beauty while taking home a delicious harvest.

One of the premier events is the annual Citrus Festival at Boschendal in Franschhoek. This established festival, held in winter, allows guests to venture into the estate's orchards and pick their own citrus with guidance from knowledgeable staff. The 2026 festival featured a picking experience, where visitors received a bucket and could collect up to 3kg of citrus, complemented by live music, food stalls, and activities for children. With roots dating back to 1685, Boschendal continues to be a working farm, where food and seasonal produce are central to the visitor experience.

Also in Franschhoek, Babylonstoren offers a shorter but equally captivating blood-orange harvest season. Here, visitors can fill their harvest boxes directly from the trees. Known for its ruby-fleshed fruit that can be enjoyed fresh or in various culinary creations, this event is a celebrated annual tradition. The farm emphasizes a farm-to-table philosophy, inviting guests to explore its gardens, enjoy lunch, or shop for fresh produce after picking.

For those seeking a more immersive experience, Waterfall Farm in Citrusdal presents a stunning backdrop of mountains and orchards. This family-run farm has been cultivating citrus for generations, allowing guests to enjoy fruit picking while also hiking, swimming, and discovering local San rock art. It serves as an ideal base for a weekend getaway in the scenic Cederberg region.

Bydand Farm near Addo offers a blend of citrus picking and wildlife experiences, as it is conveniently located by Addo Elephant National Park. Guests can engage in fruit picking while also taking advantage of the rich wildlife in the area. Meanwhile, in the Gamtoos Valley, Padlangs provides a road trip-friendly option, where visitors can pick oranges and enjoy a meal overlooking the breathtaking surroundings.

The tradition of citrus picking in South Africa is deeply rooted in the country’s agricultural history, dating back to the 17th century. However, this unique experience is not available every day, as harvest dates vary by farm and weather conditions. Therefore, checking with the farms in advance is essential. Ultimately, citrus picking not only offers fresh fruit but also a memorable day spent enjoying nature and local culture.

Source: www.getaway.co.za