Step 1
Reduce the dates by half and take out the wells.
Step 2
Place the dates in a pan and fill the pan with 2 cups of water.
Step three
Take the water to boil, then decrease the hearth after which go away it over low warmth for 15 minutes.
Step four
Drain the dates however maintain a half cup of water.
Step 5
Place the dates in a blender, along with the reserved water, the lemon juice, the arce syrup and the cinnamon.
Step 6
Combine every part in a blender till it turns into a mushy paste.
Step 7
Switch the pasta to a bottle and maintain it within the fridge.