Tampa, Florida. Bob Suarez likes desserts.
Desserts, cookies, no matter.
However Lakewood’s man must be cautious with sweets to eat and the place to eat them.
“Wherever I’m going, each restaurant I enter,” he says.
Bob has celiac illness, an autoimmune illness triggered by gluten, a protein present in wheat, barley and rye.
Then, when the gluten illiberal man discovered of Celiac Cruise, a brand new and humorous vacation type, he climbed on board for his 80th birthday celebration.
His complete household got here with him.
“It is unbelievable,” he says. “You by no means have to fret.”
And sure, he says, the dessert automobile was unbelievable.
The Celiac Cruise (which is related to Royal Caribbean and extra) gives households with extreme meals restrictions a gluten -free eating room and kitchen. It’s all typical: scrumptious meals, with out worries.
There are actually dozen celiac cruises worldwide. Celiac passengers share the cruise with conventional friends; The entire different cruise enjoyable is identical.
Celiac Cruise was began by Maureen Basye, who grew up in Sarasota.
Her husband and one in every of her younger youngsters have celiac illness. She is aware of that life will be difficult.
“You may’t exit to eat spontaneously and choose up a menu and order,” she says. “However that is rather more than meals … is a psychological burden.”
Then, Maureen labored with a journey agent after which the cruise traces to create a protected and enjoyable expertise, from a tasty eating room to help actions for the celiac group.
For extra details about the celiac cruise, go right here.
For extra tales of Sean Daly, observe him on Instagram @seandaltv.
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