#fine dining

Food

Chef Alain Roux's Raspberry Soufflé Takes Cape Town by Storm

By Editor • August 26, 2026 • 1 min read

Chef Alain Roux's raspberry soufflé dazzled diners in Cape Town, embodying culinary magic and leaving a lasting impression.

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Food

Noma Revamps Fine Dining with Live Snail Salad

By Editor • June 8, 2025 • 1 min read

Noma's new live snail salad, 'Wasabi and snail,' showcases the restaurant's bold approach to redefining fine dining.

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